
Industry Kitchens has your ventilation needs covered if you are after a commercial-grade exhaust hood or Commercial Kitchen Canopy for your kitchen. We also have a range of condensate hoods for dishwashers.
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Our exhaust canopies are designed to efficiently remove smoke, steam, and grease, ensuring a cleaner, safer kitchen environment. We offer mobile canopies that can be repositioned to suit different kitchen layouts and countertop canopies perfect for smaller spaces.
Plus, our dishwasher condensate hoods effectively capture steam and moisture, keeping your workspace dry. If you need a specific solution, we also offer custom commercial canopies to fit your exact kitchen requirements.
With trusted brands like Ansul, Xtractair, Austream, SIMCO, and Woodson, you can rely on our products for quality and durability. Enhance your kitchen’s ventilation with our wide range of exhaust hoods and canopies today!
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Keep your kitchen safe, compliant, and comfortable with our range of commercial exhaust hoods. Designed for restaurants, cafés, hotels, and catering facilities, these rangehoods provide reliable ventilation, grease filtration, and fire safety. Choose from canopy hoods, wall-mounted, and island-style systems built for heavy-duty performance.
📞 Call us on 1800 161 368
| Type | Advantages | Best For |
|---|---|---|
| Wall-Mounted Canopy | Space-saving, efficient, easy installation | Restaurants, cafés, small to medium kitchens |
| Island Canopy | Covers appliances in central layouts, high airflow | Hotels, banquet kitchens, open kitchens |
| Low-Profile Hood | Compact, cost-effective, suitable for light-duty use | Cafés, bakeries, smaller prep areas |
Maintain air quality and customer comfort by removing smoke, steam, and grease efficiently.
Handle heavy-duty cooking and large-scale operations with powerful canopy systems.
Support fast-paced environments with reliable, easy-to-clean exhaust solutions.
Our canopy exhaust hoods are engineered for durability, airflow efficiency, and compliance with Australian safety standards.
All exhaust hoods are designed to meet Australian standards for fire safety and ventilation.
Our team helps you choose the right hood size, airflow, and installation method for your kitchen.
We ship safely across the country, with logistics support for large installations.
From spare filters to servicing, we provide ongoing support to keep your system running efficiently.
Commercial canopies and exhaust hood systems are vital for maintaining air quality and safety in commercial kitchens. These systems, including condensate hoods, capture and remove heat, grease, and steam, ensuring a clean and comfortable environment for kitchen staff. Condensate hoods are specifically designed to capture steam and moisture, making them ideal for dishwashing areas or operations involving high moisture levels.
For kitchens that use solid fuel cooking, such as wood-fired ovens or grills, water mist hoods are often employed. These hoods use a water spray to cool down the air and suppress sparks, reducing the risk of fire hazards and improving safety.
Understanding the difference between high-velocity and low-velocity canopies is also crucial. High-velocity canopies are designed to remove large volumes of air quickly, making them suitable for high-intensity cooking environments where smoke and heat production are high. However, this type of extraction can cause more air turbulence. In contrast, low-velocity canopies operate at a slower airflow, reducing turbulence and ensuring a quieter, more energy-efficient extraction system. In Australia, compliance with AS1668.2 ensures that both types of canopies meet stringent safety and performance standards for commercial kitchens.
Let us know if we can assist with the below: Commercial canopies, condensate hoods, water mist hoods, high-velocity canopies, low-velocity canopies, commercial exhaust hood systems, solid fuel cooking, AS1668.2 compliance, kitchen extraction systems.
We also have a full range of Cooking Cooking Equipment and Kitchen Equipment to go under these hoods.
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