Exhaust Hoods

Industry Kitchens has your ventilation needs covered if you are after a commercial-grade exhaust hood or Commercial Kitchen Canopy for your kitchen. We also have a range of condensate hoods for dishwashers.

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Our exhaust canopies are designed to efficiently remove smoke, steam, and grease, ensuring a cleaner, safer kitchen environment. We offer mobile canopies that can be repositioned to suit different kitchen layouts and countertop canopies perfect for smaller spaces.

Plus, our dishwasher condensate hoods effectively capture steam and moisture, keeping your workspace dry. If you need a specific solution, we also offer custom commercial canopies to fit your exact kitchen requirements.

With trusted brands like Ansul, Xtractair, Austream, SIMCO, and Woodson, you can rely on our products for quality and durability. Enhance your kitchen’s ventilation with our wide range of exhaust hoods and canopies today!

Exhaust Hoods

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Commercial Exhaust Hoods

Keep your kitchen safe, compliant, and comfortable with our range of commercial exhaust hoods. Designed for restaurants, cafés, hotels, and catering facilities, these rangehoods provide reliable ventilation, grease filtration, and fire safety. Choose from canopy hoods, wall-mounted, and island-style systems built for heavy-duty performance.

📞 Call us on 1800 161 368

How to Choose the Right Exhaust Hood

  1. Match your cooking load: Heavy-duty appliances like fryers and grills require higher airflow and canopy coverage.
  2. Size & layout: Select wall-mounted, island, or low-profile hoods depending on kitchen design.
  3. Filter type: Stainless steel baffle filters are durable and dishwasher safe for easy maintenance.
  4. Compliance: Ensure your exhaust hood meets local council regulations and fire safety standards.
  5. Noise & efficiency: Look for hoods designed with efficient fans and noise reduction for a comfortable workspace.
  6. Installation: Factor in ducting, clearances, and fire suppression requirements.

Exhaust Hood Types Comparison

Type Advantages Best For
Wall-Mounted Canopy Space-saving, efficient, easy installation Restaurants, cafés, small to medium kitchens
Island Canopy Covers appliances in central layouts, high airflow Hotels, banquet kitchens, open kitchens
Low-Profile Hood Compact, cost-effective, suitable for light-duty use Cafés, bakeries, smaller prep areas

Top Use Cases for Exhaust Hoods

Restaurants & Cafés

Maintain air quality and customer comfort by removing smoke, steam, and grease efficiently.

Hotels & Banquet Kitchens

Handle heavy-duty cooking and large-scale operations with powerful canopy systems.

Catering & QSR

Support fast-paced environments with reliable, easy-to-clean exhaust solutions.

Exhaust Hoods FAQs

Do I need an exhaust hood in my commercial kitchen?

Yes, commercial kitchens are legally required to have exhaust systems for ventilation, safety, and compliance with local building and fire codes.

What size exhaust hood do I need?

Exhaust hoods should extend at least 300mm beyond the cooking equipment on all sides. The correct size depends on your appliance layout and airflow requirements.

Are your exhaust hoods compliant with Australian standards?

Yes, our hoods are designed to meet AS1668 and local council compliance requirements for ventilation and fire safety in commercial kitchens.

Do you provide installation services?

Yes, we can arrange professional installation, including ducting and fire suppression integration, to ensure compliance and efficiency.

Do you deliver exhaust hoods interstate?

Absolutely. We deliver across Australia including Sydney, Melbourne, Brisbane, Perth, Adelaide, Hobart, Darwin, and regional areas.

Featured Collection: Canopy Exhaust Hoods

Our canopy exhaust hoods are engineered for durability, airflow efficiency, and compliance with Australian safety standards.

Why Buy from Industry Kitchens?

Compliant Solutions

All exhaust hoods are designed to meet Australian standards for fire safety and ventilation.

Professional Guidance

Our team helps you choose the right hood size, airflow, and installation method for your kitchen.

Australia-Wide Delivery

We ship safely across the country, with logistics support for large installations.

After-Sales Support

From spare filters to servicing, we provide ongoing support to keep your system running efficiently.

Commercial Exhaust Hoods and Commercial Kitchen Canopies

Commercial canopies and exhaust hood systems are vital for maintaining air quality and safety in commercial kitchens. These systems, including condensate hoods, capture and remove heat, grease, and steam, ensuring a clean and comfortable environment for kitchen staff. Condensate hoods are specifically designed to capture steam and moisture, making them ideal for dishwashing areas or operations involving high moisture levels. 

For kitchens that use solid fuel cooking, such as wood-fired ovens or grills, water mist hoods are often employed. These hoods use a water spray to cool down the air and suppress sparks, reducing the risk of fire hazards and improving safety.

Understanding the difference between high-velocity and low-velocity canopies is also crucial. High-velocity canopies are designed to remove large volumes of air quickly, making them suitable for high-intensity cooking environments where smoke and heat production are high. However, this type of extraction can cause more air turbulence. In contrast, low-velocity canopies operate at a slower airflow, reducing turbulence and ensuring a quieter, more energy-efficient extraction system. In Australia, compliance with AS1668.2 ensures that both types of canopies meet stringent safety and performance standards for commercial kitchens.

Let us know if we can assist with the below: Commercial canopies, condensate hoods, water mist hoods, high-velocity canopies, low-velocity canopies, commercial exhaust hood systems, solid fuel cooking, AS1668.2 compliance, kitchen extraction systems.

We also have a full range of Cooking Cooking Equipment and Kitchen Equipment to go under these hoods.

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