ex GST inc GST

Rational iCombi Classic Combi Oven ICC62 6 tray 2/1 GN

SKU

COM-ICC62

MATES RATES

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Rational_ICC62, iCombi_Classic, Combi_Oven, Commercial_Oven, Microwave_Oven, Combi_Steamer, Hot_Air_Steamer

Since inventing the Combi-Steamer Oven over 40 years ago, RATIONAL has been driven by the ambition to provide all the chefs in the world with the best tools for hot food preparation.

Rational Combi Oven Models

iCombi Classic

iCombi Pro

Rational iVario Cooking Center Frima

Need further info on any Rational Combi Oven Models or if you'd like to Buy Rational Combi-Oven ask us about our mates rates and Rational Combi Oven price.

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RATIONAL iCombi Classic – 6-2×1 GN Tray Electric 3NAC 415V 24.2Kw
The iCombi Classic is truly multi talented and will quickly become the indispensable assistant in your kitchen. It replaces numerous conventional appliances on a foot print of less than approx. 1m². It is robust, high performing, powerful, efficient and easy to use. The impressive functions guarantee high cooking quality.

The Rational iCombi Classic 62 combi oven offers a wide range of modes including steaming and convection for different foods and cooking styles so is ideal for high-output food services and restaurants. Fully gastronorm compatible, the oven can accommodate up to six 2/1 pans making it perfect for quick transfer between appliances and produce between 60 to 160 meals per day.
Easy to operate oven which includes the ability to save up to 100 recipe programs, meaning you can quickly retrieve a large volume of different menu items. When it comes to cleaning the oven, there are four automatic cleaning programmes available to ensure your oven remains clean and keeps producing excellent results.
Capacity: 6 x 2/1 GN or 12 x 1/1 GN
Number of meals: 60 – 160
Dimensions: 1072 w x 1042 d x 804 h
•Also available in LP Gas or Natural Gas
Inclusions:
• Technical commissioning by a RATIONAL Service Partner
• Unit is supplied with water filter, high temperature PVC drainage kit and a flexible hose to connect to water
• User manuals
• On site end user training
• 2 year warranty
You also receive exclusive and FREE access to RATIONAL ServicePlus:
• ChefLine – Our RATIONAL Chefs are available to you 8am – 8pm, 7 days a week, 365 days a year to answer any of your application or recipe questions
• ConnectedCooking – access to our networked platform which will allow you remote access to your units, automatic software updates, HACCP documentation and access to over 1000 recipes and videos from around the world
• Academy RATIONAL – additional 1 day training seminar for you and your staff
• RATIONAL Service Partners – our combi ovens are reliable and built to last, however should you encounter technical issues, our service partners can provide fast and efficient assistance
Extended features:
Capacity 6 x 2/1GN
Dimensions 754(H) x 1072(W) x 1042(D)mm
Material Stainless Steel
Output 60 -160 meals per day
Power Type Electric
Temperature Range 30°C to 300°C
Voltage 400V
Warranty 2 Years On-Site Parts & Labour
Weight 131kg
Colour Stainless Steel
6 x 2/1 GN capacity
60-160 meals per day
Manual operating modes: Steam, convection and combination
Colour display screen with push button control
4 automatic cleaning programmes
Phosphate free active cleaner
Retractable hand shower
5 speed fan
Wi-Fi enabled (optional)
Supplier Model Number CC2ERRA.0000370
Specifications and product documentation

COM-ICC62 Spec Sheet
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All goods shall be subject to a materials and labour warranty (excluding consumables) for 12 months following delivery, in any case where the goods are found to be defective in materials, manufacture or workmanship. Spare parts will be covered by a minimum of 90 days warranty for replacement parts only. This warranty applies only for the benefit of the customer and is void if installation or operation is not in accordance with the manufacturer’s instructions and recommendations. Furthermore, all warranty work must be conducted by Comcater staff or their Authorised Service Agents. All warranty calls are to be placed and authorised through our branch offices.

All warranty work will be undertaken in normal working hours from Monday – Friday 8am – 4pm. Penalty rates for after-hours service apply and when charged, the excess between normal hour labour rates and penalty rates will be the customer’s responsibility. Equipment such as Server, Antunes/Roundup products and other small equipment are classed as ‘carry in’ items. These items are to be returned to Comcater/Authorised Service Agent workshop for repair. Transport/freight costs to and from the customer for ‘carry in’ items are to be covered by the customer. If the customer requests onsite service (an option always available to the customer) the customer will be charged callout and travelling costs; the labour for warranty repair time on site will be covered by Comcater.

Service work carries a 30 day warranty on workmanship. Penalty rates apply for service work conducted outside of normal working hours MondayFriday 8am – 4pm.

Exclusions are:
1. Replacement of consumable items; light bulbs, gaskets and seals, covers, filters and/or the replacement of glass due to damage of any kind. Routine maintenance or adjustments, corrections of programs and calibration of unit outside 30 days from installation. (Note: Cleveland covers gaskets and seals under warranty)

2. Fuses, unless they have blown as the direct result of the failure an internal component of the equipment, as these items can blow due to a power surge or drop.

3. Equipment damage caused by accident, shipping or improper alteration. Damages caused by non-compliance with the manufacturers installations requirements and /or operator manual.

4. Equipment used under conditions of abuse, misuse, application of improper voltage, carelessness or abnormal conditions, including but not limited to, equipment subjected to harsh or inappropriate chemicals, including but not limited to, compounds containing chloride, acids or quaternary salts, poor water quality, or equipment with missing or altered serial numbers.

5. Damage incurred as a direct result of poor water quality, inadequate maintenance of steam generators and/or surfaces affected by water quality. Water quality and required maintenance of steam generating equipment is the responsibility of the owner/operator. Additionally there shall be no warranty for damage and malfunctions caused by the build-up of limescale in the appliance.

6. Damage caused by use of harsh cleaning agents, including but not limited to damage due to chlorine or other harmful chemicals and the use of hoses and high pressure cleaners. For proper cleaning procedures please refer to the Operator Manual.

7. Any losses or damage resulting from malfunction, including loss of product, food product, revenue, or consequential or incidental damages of any kind.

8. Equipment modified in any manner from original model, substitution of parts other than factory authorised parts, removal of any parts including legs, or addition of any parts.

9. This warranty also excludes any claims if the unit in question was service by anyone other than Comcater Approved Technicians and /or parts other than original spare parts have been used in repair of the equipment.

10. All warranty work will be undertaken in normal working hours form Monday to Friday, 8am to 4pm. Penalty rates for out of hours service, including public holidays apply and the excess between the normal hourly and penalty rates is the customers responsibility and must be agreed to by the customer prior to the work commencing.
Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.

The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.

Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef requires.

Rational iCombi Classic Combi Oven ICC62 6 tray 2/1 GN

Since inventing the Combi-Steamer Oven over 40 years ago, RATIONAL has been driven by the ambition to provide all the chefs in the world with the best tools for hot food preparation.

Rational Combi Oven Models

iCombi Classic

iCombi Pro

Rational iVario Cooking Center Frima

Need further info on any Rational Combi Oven Models or if you'd like to Buy Rational Combi-Oven ask us about our mates rates and Rational Combi Oven price.

Specifications and product documentation

Reviews

Service work carries a 30 day warranty on workmanship. Penalty rates apply for service work conducted outside of normal working hours MondayFriday 8am – 4pm.

Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.

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Rational iCombi Classic Combi Oven ICC62 6 tray 2/1 GN

Since inventing the Combi-Steamer Oven over 40 years ago, RATIONAL has been driven by the ambition to provide all the chefs in the world with the best tools for hot food preparation.

Need further info on any Rational Combi Oven Models or if you'd like to Buy Rational Combi-Oven ask us about our mates rates and Rational Combi Oven price.

Specifications and product documentation

Reviews

Service work carries a 30 day warranty on workmanship. Penalty rates apply for service work conducted outside of normal working hours MondayFriday 8am – 4pm.

Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.

You may also be interested in the following product(s)

Shop OnlineBuying GuidesBrowse BrandsHospitality FinanceHospitality DesignAbout UsCustomer ServiceTerms & ConditionsChefs DepotPrivacy PolicyRecipesContact UsMates RatesUsed EquipmentKnowledge Hub Essentials

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Shop Online
Buying Guides
Browse Brands
Hospitality Finance
Hospitality Design
About Us
Customer Service
Terms & Conditions
Chefs Depot
Privacy Policy
Recipes
Contact Us
Mates Rates
Used Equipment
Knowledge Hub Essentials