Filters
Category
  1. Self Contained 172
  2. Modular 12
  3. Storage Bins 67
Capacity
  1. 123kg 1
  2. 125Kg 2
  3. 129Kg 1
  4. 135Kg 1
  5. 140 Kg 1
  6. 15 Kg 1
  7. 150Kg 2
  8. 160Kg 1
  9. 18 Kg 1
  10. 187Kg 4
  11. 200Kg 1
  12. 26Kg 1
  13. 270Kg 1
  14. 2kg 1
  15. 36 Kg 1
  16. 430Kg 1
  17. 480Kg 1
  18. 61Kg 1
  19. 70Kg 1
  20. 95Kg 1
  21. 6kg 1
  22. 11kg 1
  23. 20Kg 1
  24. 24kg 1
  25. 31kg 1
  26. 45kg 4
  27. 50Kg 1
  28. 51kg 1
  29. 59kg 2
  30. 68kg 1
  31. 70kg 2
  32. 74kg 1
  33. 81kg 2
  34. 83kg 1
  35. 129kg 4
  36. 149kg 1
  37. 164kg 1
  38. 165kg 3
  39. 175kg 1
  40. 178kg 1
  41. 181kg 3
  42. 192kg 1
  43. 194kg 1
  44. 199kg 2
  45. 204kg 1
  46. 208kg 1
  47. 230kg 9
  48. 243kg 3
  49. 290kg 3
  50. 310kg 1
  51. 318kg 1
  52. 340kg 4
  53. 350kg 5
  54. 390kg 5
  55. 406kg 1
  56. 456kg 3
  57. 553kg 1
  58. 600kg 2
  59. 613kg 1
  60. 630kg 2
  61. 650kg 1
  62. 812kg 1
Price
  1. - $1,499.99 40
  2. $1,500.00 - $2,499.99 39
  3. $2,500.00 - $3,499.99 52
  4. $3,500.00 - $3,999.99 33
  5. $4,000.00 - $4,999.99 33
  6. $5,000.00 - $5,999.99 49
  7. $6,000.00 - $6,999.99 53
  8. $7,000.00 - $8,999.99 55
  9. $9,000.00 - $11,999.99 39
  10. $12,000.00 and above 36
Brand
  1. Icematic 55
  2. Grant Ice Systems 1
  3. Lassele 9
  4. Follet 4
  5. AG Equipment 5
  6. Blizzard 21
  7. Brema 58
  8. Bromic 16
  9. Hoshizaki 70
  10. Ice-O-Matic 34
  11. Polar 4
  12. Scotsman 85
  13. SKOPE ITV 55

Commercial Ice Machines & Commercial Ice Makers

Commercial Ice Makers & Ice Machines

Our commercial ice makers produce different types of ice to suit your needs. Choose pyramid-shaped cubes that chill drinks quickly and melt slowly, or smaller half-dice cubes for cocktails and mixed drinks. We stock trusted brands like SKOPE ITV, BREMA, Scotsman, Hoshizaki, and Bromic, giving you reliable options for cafés, bars, restaurants, and hotels.

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Industry Kitchens has your ice-making needs covered if you are after a commercial-grade ice maker, ice machine, ice flaker, ice storage bin or ice cart, and other accessories. With a choice of self-contained or modular ice machines with ice production ranging from a small-scale 18 kg/24 hours to a whopping 600 kg/24 hours and with dimensions suitable for establishments with very little clearance to a lot, you will surely find an ice machine to suit your situation.

Thanks to premium brands like SKOPE ITV, BREMA, Scotsman, Hoshizaki & Bromic, we can offer your establishment an array of ice-making solutions, be the need is for quick-cooling hollow ice for beverage-focused applications or for a multi-purpose flake ice to pack down buffets, chill delicate produce and cool beverages. No matter the job, our selection ensures you have the right ice solution at your fingertips.

Whether you are a bar, cafe, restaurant, pub, or nightclub, or any other kind of establishment, Industry Kitchens has you covered.

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Commercial Ice Maker & Ice Machine

Our commercial ice maker gives cafés, bars, restaurants, and hotels the right ice for daily service. This category includes cube, flake, and modular ice machines made for different drinks, food prep, and storage needs. With flexible sizes and outputs, it's easy to find a commercial ice maker that fits your space and service style.

📞 Call us on 1800 161 368

How to Choose the Right Commercial Ice Maker

  1. Ice Type: Start by considering the drinks you serve and how the ice will be used. For example, cube ice is ideal for beverages, while flake ice works best for food display and preparation.
  2. Daily Output: Choose an ice machine that produces enough ice (kg per day) to cover your busiest service hours without running out.
  3. Machine Style: Choose a self-contained unit if your space is limited, or a modular unit if you need higher ice production.
  4. Available Space: Before purchasing, check the width, height and ventilation clearance.
  5. Water Supply: Confirm your water connection type and filtration needs.
  6. Storage Needs: Choose an ice bin if your business needs extra ice for busy periods, so you never run out during peak service.

Commercial Ice Maker Comparison

Advantages Self-Contained Modular
Design & Installation All-in-one machine with built-in ice bin; easy to place under counters or in small spaces Ice head only; pairs with a separate storage bin; flexible installation for larger areas
Daily Ice Output Moderate: ~20–150 kg/day High: 150–1000+ kg/day
Space Requirements Small size; fits well in small kitchens or bars. Requires more space but is scalable to match volume needs
Ice Types Cube, half cube, flake, nugget, gourmet (model-dependent) Cube, half cube, flake, nugget, gourmet (model-dependent)
Maintenance & Cleaning Accessible parts; easy to clean Accessible parts; easy to clean, plus separate bin sanitisation
Best For Small cafés, bars, or low-to-medium ice demand Hotels, restaurants, clubs, catering, or high-volume service

Top Uses for Commercial Ice Maker & Ice Machines

Cafés & Beverage Counters

Small, space-saving ice makers produce cube ice that maintains drink quality and easily fit under benches or behind counters in small café setups.

Bars & Pubs

High-output ice makers can supply plenty of ice during busy service. Some machines produce smaller ice cubes that chill drinks faster and are ideal for cocktails, spirits, and mixed drinks.

Restaurants & Hotels

Ice machines that produce both cube and flake ice support drink service and food preparation in hotels and restaurant service.

Catering & Events

Modular ice machines with storage bins supply large amounts of ice when you need it, keeping drinks and food chilled during busy events and catering services.

FAQs for Commercial Ice Maker

What's the best way to clean a countertop ice maker?
Regular cleaning ensures that the ice is safe and the machines are in good operation. Switch off the unit, empty the ice bin, spray with warm water, and clean the inside with a mild detergent. Wipe down all surfaces prior to use to avoid contamination and maintain the same quality of ice.

Are countertop ice makers worth it?
Yes, countertop ice makers are worth it for small cafés, bars, or events with lower ice demand. They are affordable, easy to use, and don't need professional installation. These machines provide a steady supply of fresh ice while taking up very little space.

Do commercial ice makers need professional installation?
Small countertop ice makers can be used on a bench with a manual water fill, but most commercial models that connect to water and drainage require professional installation. Hiring a licensed plumber or electrician will provide compliance and a quality production of ice.

Where to buy a countertop ice maker?
You can purchase countertop ice makers from online retailers, appliance stores, specialty kitchen shops, or any hospitality supply market like Industry Kitchens. Make sure to read customer reviews and compare prices to find the best option for your needs.

Do ice machines use a lot of electricity?
Ice machines are relatively energy efficient for the amount of ice they produce. However, larger machines might consume more power. Therefore, it is important to check the energy rating at all times so that it matches your energy-saving goals.

What is the best brand of ice maker machine?
Brands like Scotsman, Skope ITV, and Hoshizaki are renowned for their reliable ice machines. They offer a variety of models, catering to different needs and budgets, with high performance and durability.

What is the difference between an ice maker and an ice machine?
An ice maker is typically used in smaller commercial setups with lower ice demand. An ice machine on the other hand is designed for hospitality venues, producing higher volumes of ice and is built for continuous, heavy-duty use in cafés, bars, restaurants, and hotels.

Why are ice machines so expensive?
Ice machines cost more because they are built with durable, commercial-grade parts and advanced cooling systems. These commercial ice machines are designed to run all day, produce large volumes of ice, and handle constant use in busy hospitality environments, which justifies the higher price.

Does a countertop ice maker need a water line?
The majority of countertop ice makers do not need a permanent water connection. They typically have a reservoir you fill manually. However, some models offer the option to connect to a water line for added convenience and a continuous water supply.

Which commercial ice machine is best?
The best commercial ice machine is one that suits your ice usage and daily needs. Cube ice machines are ideal for drinks service, while flake ice machines work best for food prep and display. Choosing the right ice type, output, and machine size ensures reliable ice during service.

How do you make clear ice commercially in large quantities?
Clear ice is made using commercial ice makers that freeze water slowly and evenly. This process pushes air and bubbles out, which keeps the ice clear. Cube and gourmet ice machines are designed to do this when they are installed and cleaned properly.

Can I use tap water in my ice maker?
Yes, you can use tap water in a commercial ice maker. These machines are designed to connect to a standard mains water supply used in cafés, bars, and restaurants. If your tap water has high mineral content, a water filter is often recommended to improve ice quality and help protect the machine over time.

What is the life expectancy of a commercial ice maker?
A commercial ice maker can last many years when properly installed, cleaned, and maintained. Regular cleaning, correct ventilation, and matching the machine to your daily ice demand all help extend its working life in busy hospitality environments.

Can I leave my ice maker on 24/7?
Yes, most commercial ice makers can be left on 24/7 because they are designed for continuous use. They cycle on and off to keep ice ready, rather than running nonstop. To avoid problems, always follow the manufacturer's guidelines and keep up with regular cleaning and maintenance.

Do you deliver commercial ice makers Australia-wide?
Yes, we deliver commercial ice makers across Australia, including metro and regional areas. All orders are securely packed for safe transport, so your ice machine arrives ready for installation and immediate use.

Featured Collection: Scotsman Ice Makers

Scotsman ice makers feature advanced water filtration compatibility, precise ice shape control, and durable stainless steel construction. Many models include modular or self-contained options, intuitive controls, and designs built to handle high ambient temperatures in commercial kitchens.

Why Buy from Industry Kitchens?

Hospitality-Focused Range

We stock commercial ice makers that are selected to be used in a real cafe, bar and restaurant, rather than a home environment.

Trusted Commercial Brands

Our range includes brands widely used across Australian hospitality venues for consistent ice output.

Expert Product Support

Our team can help match ice type, size, and output to your actual service needs.

Finance Options Available

We offer flexible finance solutions to help manage upfront equipment costs.

Australia-Wide Delivery

We ship commercial ice machines to metro and regional locations across Australia.

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Commercial Ice Makers and Ice Machines in Australia

Whether you're running a bustling café, a restaurant, or a hotel, having reliable ice machines and ice makers is essential to keep your business running smoothly. From chilled drinks to food presentation, quality ice is a must. Our range of ice machines is designed to fit every business need, from compact units perfect for small spaces to high-capacity models for larger establishments. Each machine is built for efficiency, durability, and easy maintenance, ensuring that you never run out of ice when you need it most —even on the busiest day. Plus, with energy-efficient options available, you can keep your costs down while keeping your customers happy. Explore our selection of ice makers from Hoshizaki, Scotsman, Skope, Bromic, and or other reputable brands and find the perfect solution for your business—because when it comes to ice, we know it's more than just cold. It's about delivering the perfect experience.

Clearance Sale

Shop for commercial kitchen equipment, hospitality supplies, and catering supplies at Industry Kitchens. Whether you’re outfitting a bustling restaurant with premium restaurant equipment or sourcing reliable hospitality equipment for your venue, we have everything you need. From durable cafe supplies and versatile cafe equipment to specialized bakery supplies and cutting-edge bakery equipment, we offer solutions tailored to your business needs. Stock up on quality restaurant supplies and explore our extensive range of wholesale catering supplies to keep your operations running smoothly. Shop now for industry-leading catering equipment and experience unparalleled service and expertise.