Modular Coolroom Kits

Premium Quality Commercial Fridges & Freezers.

Modular polyurethane DIY Coolroom Kits and Freezer-Room Kits for optimum efficiency, hygiene, flexibility, and value by leading Misa Refrigeration. Our Misa Modular Coolrooms keep your foods at safe temperatures and fresh at all times. Modular Coolroom Kits.

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Modular coolrooms are the future of refrigerated storage. If your business premises don’t already have a built-in coolroom, they are an affordable, quick and convenient solution to your refrigeration needs. Instead of spending a considerable amount of money and time building a coolroom or renting a refrigerated shipping container if you are only leasing, you can install a modular coolroom in almost any location. That is why modular coolrooms are becoming sought-after and increasingly popular.

At Industry Kitchens, we only stock top-of-the-line kitchen equipment, meaning you’ll find SKOPE’s Misa coolrooms products. Available in a variety of sizes and models, you are bound to find what you are looking for in the Industry Kitchens range of coolrooms for sale online.

Are modular coolroom kits difficult to assemble? 

Not at all. All of the coolroom kits for sale at Industry Kitchens can be assembled in a matter of hours by yourself or an approved installer; however you’ll need a qualified electrician. Contact us to find out more about the installation service we offer.

What types of commercial kitchens are modular coolrooms suitable for? 

Thanks to their ease of installation, various sizes and several other advantages over other forms of refrigeration, modular coolrooms are suitable for any commercial kitchen, whether small or large.

What are the benefits of choosing a modular coolroom over other types of refrigeration in a commercial kitchen?

Modular DIY coolrooms offer a wide array of benefits, including:

  • Flexibility — As your enterprise grows, you can adjust its size to your new business needs. You can also take your modular coolroom with you if you change premises.

  • Ease of installation — Quick and convenient to install, modular coolrooms can be up and running in a matter of hours. Misa coolrooms don't require a plumbing waste point.

  • Fully compliant — Misa products respect all the Coolroom Australian standards regulations.

  • Quality finish — Instead of inheriting an old refrigeration room, you can enjoy a brand-new, strong and durable solution made from the best materials including polyurethane panels and with the latest freeblock compressor technologies.

  • Affordability — Between building a refrigeration room, hiring a refrigeration shipping container and buying a modular coolroom kit, the latter is easily the cheapest option.

Why should I buy a commercial DIY coolroom from Industry Kitchens?

If you want expert advice from industry professionals who know their products well and truly understand your business needs, choose Industry Kitchens. We know our range of commercial cool rooms inside out and can guide you through the whole process. From site visits to delivery, assembly and maintenance, we take care of everything while you stay focused on running your business. 

How many years of warranty do your modular coolrooms come with?

All modular coolrooms for sale at Industry Kitchens come with an original manufacturer warranty.

Coolrooms

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Modular Coolrooms

Do you need a cold storage that fits your kitchen space? Poorly designed coolrooms can waste your space, struggle to hold temperature, and make your stock hard to manage — and we don’t want that. Our modular coolrooms are made for your layout and workflow. With configurable panels, flexible door options, and cool room refrigeration-ready designs, they can keep temperatures steady, stock organised, and your kitchen running smoothly.

📞 Call us on 1800 161 368

How to Choose a Modular Coolroom

  1. Capacity & footprint: Start with what you're storing and how often you're accessing it. Map out pallet/box storage, shelving lanes, and clear walk-in space.
  2. Temperature requirements: Decide if you need a standard coolroom (chilled storage) or something designed to support colder applications, depending on your product range.
  3. Panel thickness & insulation: Thicker insulated panels help reduce temperature loss and energy use — especially in kitchens with high-traffic areas.
  4. Door type: Hinged doors are good for small spaces, while sliding doors are better for busy areas. You can also add kick plates and vision panels to help prevent accidents and keep everyone safe.
  5. Refrigeration compatibility: Your coolroom layout and refrigeration system should work together. The right compatibility will help keep temperatures steady, even during your busiest shifts.

Modular Coolroom Comparisons

Category Key Features Best For
Standard Modular Coolrooms Configurable panel systems designed for walk-in chilled storage with tight seals and efficient insulation. Restaurants, cafés, hotels, and venues needing reliable daily cold storage.
Coolroom Panels & Corner Systems Interlocking insulated panels for custom layouts. Designed for fast assembly and flexible sizing. New builds, fit-outs, or replacing damaged wall/ceiling sections.
Coolroom Doors Hinged or sliding doors with strong seals and hardware designed for commercial traffic. High-access coolrooms where durability and temperature retention are critical.
Floor Systems & Ramps Insulated floors, non-slip finishes, and access ramps to support safe movement of stock. Sites using trolleys, racks, or frequent restocking.
Shelving & Internal Fit-Out Optimises internal organisation with hygienic, easy-clean racking and clear stock zones. Fast stock rotation, allergen separation, and HACCP-style organisation.
Accessories & Hardware Seals, handles, hinges, heaters (where required), and protective trims to maintain performance. Repairs, upgrades, and extending the life of existing coolrooms.

Top Use Cases for Modular Coolrooms

Restaurants, Cafés & Hotels

You can keep your ingredients fresh, organised, and ready for service with modular coolrooms.

Catering & Events

Modular coolrooms support bulk storage and fast turnaround with reliable temperature control, especially during peak prep and pack-down periods.

Food Production & Prep Facilities

Maintain food safety standards with consistent chilled storage, better stock separation, and room to scale production.

Modular Coolroom FAQs

What is a modular coolroom?
A modular coolroom is a walk-in cold storage room made from insulated panels and commercial door systems. It’s designed to be easily put together in your space and then paired with a refrigerator to maintain safe temperatures.

How do I choose the right coolroom size?
When choosing coolroom size, consider your weekly delivery volume, peak stock levels, shelving layout, and whether you’ll store crates, racks, or pallets. If you’re unsure, our team is here to help you choose the right size based on your production needs and menu.

Which door type is best—hinged or sliding?
Hinged doors are a common choice in commercial kitchens, as they offer a reliable seal and a straightforward design. Sliding doors, on the other hand, are well-suited to areas with limited space and are also perfect for restaurants with frequent foot traffic that require clear, unobstructed access.

Do you help with coolroom setup and equipment selection?
Yes. Our experts at Industry Kitchens can help you choose the panel thickness, door type, internal fit-out, and refrigeration system. We also take into consideration your space, storage needs, and operating requirements so that the coolroom you’ll get will perform reliably and consistently during every service.

Do you deliver modular coolrooms across Australia?
Yes! We supply modular coolroom systems and coolroom kits across Australia. We also have support available to help you choose the right setup.

What is the difference between a cool room and a cold room?
A cool room keeps food at temperatures 2–12 °C to prevent spoilage. Cold rooms, on the other hand, usually refer to freezer rooms that keep items below 0 °C, perfect to use for long-term storage. So if you're storing fresh produce, dairy, or drinks, a cool room is perfect, while a freezer room is best for frozen goods.

What are coolrooms?
Coolrooms are large refrigerated storage spaces made for businesses that need to keep food, drinks, and perishables fresh. Unlike the common fridges we have at home, these commercial coolrooms offer better temperature control, larger storage capacity, and improved airflow.

What are coolroom panels made of?
Coolroom panels have an insulated foam core, called polyurethane or polystyrene, sandwiched between metal sheets. These materials provide strong insulation, energy efficiency, and durability.

What is a cold room in a kitchen?
A cold room is a temperature-controlled storage used by commercial kitchens to keep food fresh. It serves as a large walk-in fridge for storing produce, dairy, meat, and beverages. Cold rooms also improve air circulation, prevent spoilage, and help your businesses maintain food safety standards while reducing waste.

What is the difference between a freezer room and a cold room?
A freezer room maintains a temperature of -18 °C or lower, allowing food to be stored for long periods. While a cold room (or cool room), on the other hand, operates above 0 °C, keeping food chilled but not frozen. A cold room is best for storing fresh produce, dairy, or beverages, while a freezer room is the right choice for frozen meats, seafood, or ice cream.

How long does it take to install a coolroom?
Installation time depends on the size and complexity of your coolroom. Most modular coolrooms can be installed in a few days, while custom-built units with special insulation, shelving, and doors may take longer. Having a professional installer will ensure that your coolroom is built correctly, sealed properly, and meets industry standards for efficiency.

Can I customise the size of a coolroom?
Yes! Coolrooms can be custom-made depending on your needs. You can adjust its dimensions, shelving, insulation thickness, and door placement to maximise your kitchen space. So whether you need a compact unit for a café or a large coolroom for bulk storage, customisation ensures it meets your workflow and storage demands.

Do coolrooms need ventilation?
Yes! Coolrooms need good ventilation. Having one helps prevent excess humidity, mould growth, and uneven cooling. Without proper airflow, condensation can accumulate, and as a result, it can compromise your food safety and energy use.

Can I convert a coolroom into a freezer room?
Yes. Converting a coolroom into a freezer room requires upgraded insulation, refrigeration, and door seals to handle sub-zero temperatures. Standard coolrooms are built for chilled storage, so freezer conversion involves higher thermal performance and increased cooling capacity. If you need both chilled and frozen storage, a dual-temperature room may be a more suitable option.

Featured Collection: MISA Modular Coolroom Systems

Explore modular coolroom systems from MISA brand. These coolroom panels, doors, and commercial-ready components are designed for efficient cold storage. Build a layout that suits your site and scale as your operation grows.

Why Buy from Industry Kitchens?

Built for Commercial Use

Our modular coolroom systems are designed to help you handle high traffic, real kitchen heat, and daily stock movement.

Focus on Food Safety

Get a setup that supports your safe storage, clean workflows, and consistent temperature performance for chilled ingredients.

Delivery Australia-Wide

We can supply your commercial coolroom kits and systems whenever you are in Australia.

Expert Support

If you need help sizing or configuring your coolroom, our team can help you plan the right layout and specifications.

Do it yourself DIY Modular Flat Pack Coolroom Kits & Freezer Rooms

When you're running a café, restaurant, or catering business, keeping your ingredients fresh is essential. That's where coolrooms come in. These purpose-built storage spaces help you maintain the right temperature for everything from fresh produce to frozen goods, ensuring your food stays at its best. For hospitality business owners, investing in refrigeration equipment like coolroom kits or modular coolrooms from Misa means more than just adding storage—it’s about efficiency, reliability, and peace of mind. Whether you need a large walk-in or a compact setup, these customizable solutions fit your space and your needs. Plus, they’re designed to be energy-efficient, helping you save on costs while keeping your stock perfectly preserved. With easy installation and flexible designs, a coolroom is a smart investment that helps your business run smoother every day.