AutoFry is
the leader in fully enclosed and automated ventless deep frying technology. Our
initial single basket model showed the foodservice industry that they didn’t
need to install costly hoods and vents to expand their menus to include high
profit items such as fries, onion rings, chicken tenders and more. Perfect for your Commercial
Kitchen and food service establishment in particular cafes
& canteens.
AutoFry is perfect for any
hospitality venue. The best ventless deep fryer in the market. It's fully
certified & compliant for the Australian market.
- FEATURES
- DOWNLOADS
- REVIEWS
- WARRANTY
- LEASE OPTIONS
- AutoFry MTI-40C Ventless Fryer - Countertop Double Basket
The AutoFry MTI-40C commercial fryer is intended for use in busy Australian foodservice settings. The listed configuration is suited to operators selecting equipment by model, footprint and intended preparation or food-holding task. Match the MTI-40C code to the planned kitchen workflow and available bench or installation space before purchasing. Review the manufacturer documentation for the exact capacity, power supply and cleaning requirements of this version, particularly where Roband distributes several similar models with different accessories or electrical configurations.
Features:
- Fully enclosed and automated making operation simple and safe
- Fire suppression technology provides added peace of mind and safety
- Sealed frying chamber allows AutoFry to operate without an external hood and venting system
- Fully approved for operation in Australia without external hoods or venting systems
- Up to 18 preset cook cycles - customised names eg “Fries” to suit your operation
- “Comp” feature automatically adjusts the cook time for perfectly cooked food
- “Shake” feature - shakes the basket every 30 seconds for less sticky and higher quality cooked product
- Safety key lock on the door to protect staff from opening the door and accessing hot components
PLEASE NOTE IMAGE IS FOR REFERENCE PURPOSES ONLY
(Unit shown with optional heat lamps)
Roband Warranty Information
All Australian warranty work is to be authorised and handled by the warranty department by filling in the form on the Roband website or phoning 1800 268 848
Note that Roband, Robalec and Austheat machines carry 12 months warranty.
Noaw slicers carry 2 years warranty and Vitamix blenders carry 1-year parts and labour warranty followed by a further 2 years parts only warranty.
Terms and conditions apply – refer to the product Instruction Manual for specific warranty details relating to your machine.
Roband goods come with guarantees that cannot be excluded under the Australian Consumer Law.
You're entitled to a replacement or a refund for a major failure and for compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the Goods repaired or replaced if they fail to be of acceptable quality and the failure does not constitute a major failure.
Specific warranty details and exclusions are included with every machine sold. Typically, items such as glass, lamps and non-stick coatings are not covered under warranty.
Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.
The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.
Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef requires.
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