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Steamers

Our all-encompassing range of quality Benchtop Equipment spans leading local & international brands such as Prince Castle giving you a broad choice of bench and countertop solutions like Commercial Steamers for your hospitality business. 

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Commercial Steamers

Steam cooking delivers consistent, healthy, and energy-efficient results every time. At Industry Kitchens, you can choose from compact countertop steamers, rapid steamers, and combi steam ovens made for kitchens that need precision, speed, and reliability. This equipment is perfect to use if you have a café, restaurant, and catering operation.

📞 Call us on 1800 161 368

How to Choose the Right Commercial Steamer

  1. Define your menu: For veggies, buns, and seafood, a countertop or rapid steamer works best. If you want something more useful for baking, roasting, and steaming, a combi steam oven is the way to go.
  2. Consider your space: Countertop steamers fit easily into smaller kitchens. Larger combi ovens, on the other hand, need more space and proper ventilation.
  3. Speed vs capacity: Rapid steamers deliver quick portions in seconds while the combi ovens can handle large batches with its programmable settings.
  4. Ease of cleaning: Look for features like removable trays, drain valves, and stainless-steel interiors, this will help you clean-up fast and simple between services.
  5. Energy & water efficiency: Choose steamers that recycle steam and use less water. These are great if you want to lower your utility costs and keep sustainability goals.

Commercial Steamer Comparison

Category Key Features Best For
Countertop Steamer It is compact and quick to preheat, perfect if you're steaming or reheating small portions. Perfect for cafés, small kitchens, or quick-service spots that need fast steaming in a compact setup.
Rapid Steamer This features instant-on technology and precise humidity control for consistent, rapid cooking every time. Ideal for catering businesses and busy restaurants that need to steam in batches or keep up with rush hours.
Combi Steam Oven This equipment combines steam and convection cooking with programmable controls and self-cleaning functions for easy use. Best for hotels, production kitchens, or large operations that need versatility, accuracy, and reliable performance every day.

Top Use Cases for Commercial Steamers

Restaurants & Cafés

A steamer lets you cook dumplings, seafood, and veggies fast — without losing their flavour. With this equipment, everything comes out fresh, vibrant, and perfectly cooked, time after time.

Catering & Function Centres

Commercial steamers handle large batches easily, so you can keep the food coming hot and fresh without breaking or disrupting your service.

Health & Aged Care Facilities

They cook food gently, locking in nutrients and flavour while ensuring every meal is cooked evenly. It’s the perfect solution for preparing healthy meals in hospitals and care homes.

Commercial Steamer FAQs

What is a commercial steamer used for?
Commercial steamers are used to cook food with steam instead of direct heat. This equipment helps you preserve moisture, colour, and nutrients — making it perfect for seafood, vegetables, dumplings, and rice dishes.

What’s the difference between a steamer and a combi oven?
A steamer only uses steam to cook, while a combi oven combines convection heat and steam. Combi ovens are also more versatile, allowing you to roast, bake, and steam with precise humidity control.

Are countertop steamers suitable for restaurants?
Yes — compact countertop steamers are perfect for your small restaurant or café that needs quick cooking for sides, vegetables, or seafood without taking up too much bench space.

How do I choose a good steamer?
When choosing a steamer, consider your kitchen size, menu type, and output volume. Look for energy efficiency, fast recovery times, easy cleaning, and stainless steel construction for long-lasting reliability.

What size commercial steamer should I buy?
Choose a compact 8–10L steamer for cafés or low-volume prep. For larger kitchens or batch cooking, a high-capacity rapid or combi steamer provides better performance and efficiency.

What is a good brand of steamer?
Top performing brands include Blue Seal, Antunes, Crown Industries, and Prince Castle. These brands are known for their consistent performance, durability, and support across commercial kitchens.

Do you deliver commercial steamers Australia-wide?
Yes, we deliver across Australia — from metro kitchens to regional venues. We offer fast, secure shipping and can help with setup and maintenance advice so you get the most out of your equipment.

Do commercial steamers require plumbing?
Most commercial steamers need plumbing for water supply and drainage. For instance, smaller countertop units often have refillable tanks, while larger or combi models work best with direct plumbing for steady, continuous use.

Featured Collection: Commercial Steamers

From compact countertop models to advanced combi steam ovens, we can help you find the right steamer to suit your menu and kitchen setup.

Why Buy from Industry Kitchens?

Premium Range

We stock commercial steamers from brands like Blue Seal, Antunes, and Crown Industries. From compact steamers to powerful combi ovens, every piece is built for performance and reliability.

Built for Performance

Our equipment has durable designs with fast heat-up times, even steaming, and precise controls that help you keep service running smoothly, no matter how hectic it gets.

Australia-Wide Delivery

We deliver across Australia, from major cities to regional areas. Every order is carefully packed so your equipment arrives safe, secure, and ready to use.

Expert Support

Our team knows commercial kitchens inside out. We’ll help you choose the right steamer or combi oven for your space, workflow, and menu.

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