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Cooktops

Deck out your kitchen with quality equipment that is built to last. The commercial cooktops for sale at Industry Kitchens offer nothing but the best in quality manufacturing and durability, so you can be sure you are getting the best for your company. If you have been searching for the right commercial cooktop for a new business or are looking to replace an older cooktop model, browse our collection online today to find the perfect one for you. Read More

Industry Kitchens is your number one choice to find the best commercial cooktops for sale in Australia. With highly-respected brands in our range, including B&S and Trueheat, you can't go wrong by choosing Industry Kitchens as your commercial equipment supplier. From combination gas cooktops to heavy-duty burners to cooktop accessories, we have everything that your commercial kitchen needs. Contact us today to discuss fitting out your dream kitchen with a commercial cooktop and more. 

FAQs

What are the different types of commercial cooktops available?

From single countertop burners to European grills and burner/oven combinations, there is a vast variety of commercial cooktops to choose from in our online store. We offer several different size options with a range of different features so that you can find the commercial cooktops for sale that are perfectly suited to your kitchen.

How do I choose the right commercial cooktop for my kitchen space?

When purchasing a commercial cooktop, the main factors are size and functionality. The right equipment for your kitchen must be able to readily meet your specific cooking needs, which will vary from menu to menu. The team at Industry Kitchen is always willing to assist with recommendations if you are unsure which cooktop to choose.

What are the most popular commercial cooktop brands?

At Industry Kitchens, we are proud to stock some of Australia's best commercial cooktop brands, including Garland, CookTek and B&S Commercial Kitchens. By choosing commercial cooktops for sale made by these long-standing and well-reputed brands, you can be assured of nothing but the best.

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Commercial Cooktops

Turn up the heat with power and precision. Our range of commercial cooktops includes gas, electric, and combination burner units built for speed, control, and durability. From griddles to multi-burner configurations, each model is designed for heavy daily use in cafés, restaurants, and catering kitchens. Expect fast heat-up times, even cooking performance, and easy-to-clean stainless steel construction for a seamless kitchen experience.

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How to Choose the Right Commercial Cooktop

  1. Fuel type & efficiency: Decide between gas and electric models based on your kitchen's setup. Gas offers instant heat control, while electric cooktops deliver steady, even heating for consistent results.
  2. Cooking capacity: Choose the number of burners or cooking zones that match your service volume, from compact two-burner units to larger combination cooktops for busy kitchens.
  3. Surface & design: Look for sturdy stainless steel construction, heavy-duty trivets, and ergonomic knob placement for ease of use and longevity.
  4. Heat output & performance: Check BTU or kW ratings to ensure your cooktop can handle high-demand service without compromising temperature control.
  5. Ease of cleaning: Opt for models with removable drip trays, smooth surfaces, and durable finishes that simplify end-of-day maintenance.
  6. Safety & compliance: Ensure your cooktop meets Australian standards and includes features like flame-failure protection or thermostatic controls for safe operation.

Commercial Cooktop Type Comparison

Cooktop Type Key Features Best For
Burners High heat output with instant control, heavy-duty trivets, individual flame-failure protection, and easy service access for continuous line work. Busy à la carte lines needing rapid sauté, wok work, and hard sears.
Combination Gas Cooktop Mixed surfaces (open burners + griddle/plate) in one footprint, independent zones and controls, space-efficient layout with robust gas performance. Venues wanting versatility on a compact line: pubs, cafés, and multi-menu sites.
Electric Cooktop Clean installation with smooth tops/plates, precise thermostats, steady low-to-high heat, easier compliance where gas is limited, simple wipe-down cleaning. All-electric kitchens, shopping centres with gas restrictions, institutions.
Griddle Plates Even heat across a solid steel plate, thermostatic control, splash guards and grease channels for fast, consistent batch cooking. Breakfast service, burgers & proteins, high-throughput short-order cooking.

Top Use Cases for Commercial Cooktops

Restaurants & Cafés

Ideal for sautéing, simmering, and searing across multiple menu items, perfect for fast-paced kitchens.

Hotels & Function Venues

Support all-day dining or banquet prep with durable gas and electric cooktops built for high-volume use.

Catering & Mobile Kitchens

Compact and portable cooktops make on-site cooking flexible and efficient for events and pop-up service.

Commercial Cooktop FAQs

What is a commercial cooktop?

A commercial cooktop is a heavy-duty cooking appliance designed for professional kitchens. It delivers powerful, consistent heat and can handle the demands of all-day service. Available in gas or electric models, these units are perfect for cafés, restaurants, and catering venues that need reliable and efficient cooking performance.

What are combination cooktops and when should I use them?

Combination cooktops feature a mix of cooking surfaces—for example, open gas burners alongside griddle plates or smooth hotplates. They’re ideal for venues that require flexibility to cook different menu items simultaneously, such as breakfast cafés or bistros offering both quick-sear and slow-cook options. This setup saves space and boosts efficiency without needing multiple appliances.

What’s the difference between gas and electric commercial cooktops?

Gas cooktops are preferred by chefs who want direct flame control and quick temperature response, making them great for sautéing, searing, or wok-style cooking. Electric cooktops offer even heat distribution and are often easier to clean, making them ideal for steady cooking and locations where gas isn’t available. Both are designed for high-performance use in commercial settings.

Can commercial cooktops handle continuous high-volume cooking?

Yes, they can. Commercial cooktops are built for heavy-duty use during long shifts. Constructed from durable stainless steel and equipped with powerful burners or elements, they maintain a stable heat output for multiple pans, pots, and woks running at once—ideal for busy restaurants and high-turnover service periods.

How do I clean and maintain a commercial cooktop?

Clean your cooktop daily to prevent grease and residue buildup. For gas units, remove trivets and burners and soak them in warm, soapy water. Wipe surfaces with a damp cloth and mild cleaner—avoid harsh abrasives. Electric cooktops should be cleaned once they are cool, using a soft cloth. Regular inspections help keep burners, knobs, and gas lines in top condition.

Do Industry Kitchens cooktops come with warranty and support?

Yes. All our commercial cooktops come with a manufacturer’s warranty and nationwide service support through authorised agents. If you need parts or servicing, our trusted partners and local technicians are available across Australia to keep your kitchen running smoothly with minimal downtime.

Do you deliver commercial cooktops Australia-wide?

Yes, we deliver commercial cooktops across Australia, covering major cities like Sydney, Melbourne, Brisbane, Perth, and Adelaide, as well as regional areas. Wherever your venue is, we’ll make sure your cooktop arrives safely and on time, ready for installation.

Featured Collection: Burners

Power, control, and reliability for busy kitchens in Australia. Explore single to multi-burner cooktops from trusted brands like MKN, Luus, Blue Seal, Waldorf, and Giorik—built for high heat output, fast recovery, and precise flame control across cafés, pubs, and restaurants.

Why Buy from Industry Kitchens?

Cooktops, Griddles & Chargrills Covered

From the classic 4-burner gas stove to target tops, we curate commercial cooktops that deliver precise heat, fast recovery, and everyday reliability.

Gas & Electric Options

We’ll help you choose the right heat source, burner layout, and surface (open burner, solid top/target top, or combination) for your menu and footprint.

Built for Australian Kitchens

Tough, serviceable equipment from trusted brands—designed for high-volume prep, easy cleaning, and compliance in Australian venues.

Australia-Wide Delivery & Support

Fast shipping to metro and regional areas, plus after-sales service, spare parts, and warranty support when you need it.

Clearance Sale

Shop for commercial kitchen equipment, hospitality supplies, and catering supplies at Industry Kitchens. Whether you’re outfitting a bustling restaurant with premium restaurant equipment or sourcing reliable hospitality equipment for your venue, we have everything you need. From durable cafe supplies and versatile cafe equipment to specialized bakery supplies and cutting-edge bakery equipment, we offer solutions tailored to your business needs. Stock up on quality restaurant supplies and explore our extensive range of wholesale catering supplies to keep your operations running smoothly. Shop now for industry-leading catering equipment and experience unparalleled service and expertise.