Brullen i26 PRO Gravity Feed Non-Pasteurise Two Flavour Soft Serve Machine

SKU
BRU-i26-PRO-GF-NP

Regular Price: $21,290.00

Sale Price $17,138.00

Brullen i26 PRO Gravity Feed Non-Pasteurise Two Flavour Soft Serve Machine

Configuration: Gravity Feed, Non-Pasteurise

Machine Type: Countertop soft serve machine

Flavours: Two flavours plus twist

Refrigeration System: Single system

Gravity Feed Overrun: 15–45%

Mix Hopper Capacity: 2 × 12 L

Mix Hopper Agitators: Yes

Mix Hopper Cooling: Yes

Freezing Cylinder Capacity: 2 × 2 L

Compressor: Tecumseh 1.75 HP

Motor & Gearbox: Transtecno

Scraper Blade: Plastic

Defrost: Yes

Refrigerant: R404a

Condenser: Air-cooled

Dryer: Danfoss

Expansion Valve: Danfoss

Operator Controls: Soft-touch buttons

Production Capacity: Approx. 250–500 x 80 g serves per hour, depending on product

Electrical Supply: 220–240 V / 50–60 Hz, 1PH, 2.55kW, 15A

Machine Dimensions: 515 W × 700 D × 955 H mm, including drip tray and feet

Machine Weight: 145 kg – Gravity Feed

Packaged Dimensions: 600 W × 790 D × 1100 H mm

Packaged Weight: 165 kg – Gravity Feed

Cool Air Intake: Left side

Warm Air Discharge: Right side

Standard Colours: Black or silver

Custom Finish: Custom colour/design wrapping available

Suitable Products: Acai, soft serve and frozen yoghurt

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Shop Brullen commercial soft serve machines for high-output frozen yoghurt, acai and dessert service. Explore premium models at Industry Kitchens.

Brand Brullen

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  • Brullen i26 PRO Gravity Feed Non-Pasteurise Two Flavour Soft Serve Machine

    The Brullen i26 PRO Gravity Feed Non-Pasteurise Soft Serve Machine delivers two flavours plus a twist from a compact commercial countertop platform. Designed for busy cafes, dessert bars, frozen yoghurt stores and acai venues, it combines twin 12-litre refrigerated hoppers with two 2-litre freezing cylinders for efficient service and consistent product handling. The gravity-feed system provides approximately 15–45% overrun, while the single refrigeration system and Tecumseh 1.75 HP compressor support production of around 250–500 x 80 g serves per hour.

    Features:

    • Two Flavours Plus Twist: Dispenses two individual flavours or combines them into a twist from one countertop machine.
    • Twin Refrigerated 12 L Hoppers: Two large mix hoppers feature dedicated cooling to help maintain product temperature during operation.
    • Dual 2 L Freezing Cylinders: Independent product barrels allow two different mixes to be served simultaneously.
    • Integrated Hopper Agitators: Keeps each product mix moving to support even consistency before freezing.
    • Gravity Feed System: Provides approximately 15–45% overrun for a denser finished product, particularly useful for acai and similar frozen desserts.
    • Tecumseh 1.75 HP Compressor: Commercial refrigeration hardware supports dependable recovery during busy service periods.
    • Built-In Defrost: Integrated defrost functionality helps support efficient refrigeration operation.
    • Customisable Exterior: Available in black or silver with custom wrapping for venue or franchise branding.