Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine

SKU
BRU-i26-PRO-Twin-System-GF-P

Regular Price: $30,690.00

Sale Price $24,705.00

Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine

Configuration: Gravity Feed, Pasteurise
Machine Type: Commercial countertop soft serve machine
Flavours: Two flavours plus twist
Refrigeration System: Twin independent system with 2 compressors
Production Capacity: Approx. 450–700 x 80 g serves per hour, depending on product
Mix Hopper Capacity: 2 × 12 L
Mix Hopper Agitators: Yes
Mix Hopper Cooling: Yes
Freezing Cylinder Capacity: 2 × 2 L
Gravity Feed Overrun: Approx. 15–45%
Compressor: 2 × Tecumseh 1.75 HP
Motor & Gearbox: Transtecno
Scraper Blade: Plastic
Defrost: Yes
Refrigerant: R404a
Condenser: Air-cooled
Dryer: Danfoss
Expansion Valve: Danfoss
Operator Controls: Soft-touch buttons
Electrical Supply: 220–240 V / 50–60 Hz
Electrical Phase: 2 × Single Phase 20 A
Nominal Power: 3.6 kW
Power Requirement: 2 × 20 A dedicated single-phase circuits
Machine Dimensions: 560 W × 888 D × 955 H mm
Machine Weight: 165 kg – Gravity Feed
Packaged Dimensions: 600 W × 950 D × 1100 H mm
Packaged Weight: 190 kg – Gravity Feed
Cool Air Intake: Left and right sides
Warm Air Discharge: Rear
Wash Kit / Hose: Optional; requires plumbing
Standard Colours: Black or silver
Custom Finish: Custom wrapping available
Suitable Products: Acai, soft serve and frozen yoghurt

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Shop Brullen commercial soft serve machines for high-output frozen yoghurt, acai and dessert service. Explore premium models at Industry Kitchens.

Brand Brullen

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  • Brullen i26 PRO Twin System Gravity Feed Pasteurise Two Flavour Soft Serve Machine

    The Brullen i26 PRO Twin System Gravity Feed Pasteurise Soft Serve Machine is designed for high-volume venues requiring two flavours plus twist with independent refrigeration performance. Twin Tecumseh 1.75 HP compressors allow each side to operate separately, while two refrigerated 12-litre hoppers and dual 2-litre freezing cylinders support approximately 450–700 x 80 g serves per hour. The gravity-feed system provides 15–45% overrun for a dense, consistent texture, while the fitted pasteurisation option adds greater operational flexibility for busy soft serve, frozen yoghurt and acai businesses.

    Features:

    • Twin Independent Refrigeration Systems: Each side has its own compressor and control system, allowing independent operation and helping maintain service if one side is being cleaned, serviced or is temporarily empty.
    • Pasteurisation Capability: This configuration includes Brullen’s optional pasteurisation function for greater flexibility in commercial operation.
    • Two Flavours Plus Twist: Serve two individual flavours or combine them into a twist from one countertop machine.
    • Dual Tecumseh 1.75 HP Compressors: Dedicated compressor power for each freezing system supports strong recovery and high-volume service.
    • Twin Refrigerated Hoppers with Agitation: Two 12 L cooled hoppers feature agitators to help maintain each mix consistently before freezing.
    • Independent Dual 2 L Freezing Cylinders: Allows two different products or flavours to be frozen and dispensed simultaneously.
    • High-Volume Twin System Output: Produces approximately 450–700 x 80 g serves per hour for demanding commercial venues and events.
    • Gravity Feed Performance: Delivers approximately 15–45% overrun for a denser finished product suited to acai, frozen yoghurt and soft serve.