Unox XEVC-1021-EPRM CHEFTOP MIND.Maps PLUS 10 tray GN 2/1
Unox was incorporated in 1990 and breaks into the market of Professional Commercial Ovens with a product designed to bake frozen bread and frozen croissants without proofing. The new AIR.MaxiTM technology that guarantees uniform air diffusion using multiple fans, UNOX immediately established itself as a market leader.
| Trays per oven | 10 tray |
|---|---|
| Tray Size | GN 2/1 |
| Fuel Type | Electric |
| Brand | UNOX |
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Unox XEVC-1021-EPRM CHEFTOP MIND.Maps PLUS 10 tray GN 2/1
Technologically advanced combi oven for gastronomy cooking processes (dehydrating, steaming, low temperature cooking, sous vide cooking, roasting, grilling, pan frying, regeneration and plate regeneration) and for fresh or frozen baking thanks to the Unox Intensive Cooking and Intelligence Performance technologies which guarantee perfect results and repeatability for any load size. Automatic management of cooking processes (CHEFUNOX) for perfect results even without trained staff.
STANDARD COOKING FEATURES
Manual cooking
- Temperature: 30 °C – 260 °C
- Up to 9 cooking steps
- CLIMA.Control: humidity or dry air set by 10%
- Delta T cooking with core probe
- MULTI.Point core probe
- SOUS-VIDE core probe
Programs
- 1000+ Programs
- CHEFUNOX: choose something to cook from the library and the oven will automatically set all the parameters MULTI.TIME: manages up to 10 cooking processes at the same time
- MISE.EN.PLACE: synchronises the insertion of pans so that all the dishes are ready at the same time
- MIND.Maps™: draw the cooking processes directly on the display
- READY.COOK: ready to use settings for a quick start
STANDARD TECHNICAL FEATURES
- ROTOR.Klean™: automatic washing system
- Automatic special washing behind the fan guard
- Moulded cooking chamber in AISI 316 L stainless steel
- Triple glass
- Cooking chamber lighting through LED lights embedded in the door
- Tray supports with anti-tipping system
- Drip collection system integrated in the door and functional even with the door open
- 6 motors with multiple fan system with reverse gear and high power intensity rectilinear resistance Integrated DET&Rinse™ detergent container
- Integrated Wi-Fi
- Wi-Fi / USB data: download/upload HACCP data
- Wi-Fi / USB data: download/upload programs
ADVANCED AND AUTOMATIC COOKING FEATURES
Unox Intelligent Performance
- ADAPTIVE.Cooking™: automatically regulates the cooking parameters to ensure repeatable results
- CLIMALUX™: total control of the humidity in the cooking chamber
- SMART.Preheating: sets automatically the temperature and the duration of the preheating
- AUTO.Soft: manages the heat rise to make it more delicate
- SENSE.Klean: estimates how dirty the oven is and suggests appropriate automatic cleaning
Unox Intensive Cooking
- DRY.Maxi™: rapidly extracts the humidity from the cooking chamber
- STEAM.Maxi™: produces saturated steam
- AIR.Maxi™: manage fans auto-reverse and pulse function
- PRESSURE.Steam: increases the saturation and temperature of steam
Data Driven Cooking
- Control and monitor the operating conditions of your ovens in real-time, create and share new recipes. The AI transforms the consumption data into useful information in order to increase your daily profit. Create, understand, improve
APP & WEB SERVICES
- Data Driven Cooking app & webapp
- Top Training app
- Combi guru App
Please read the attached spec sheet for Power and gas supply, Water connections & Installation requirements.
Unox Cheftop Combi Ovens are the ideal solution for any professional kitchen, offering unbeatable versatility and precision. These commercial combi ovens combine steam and convection cooking, making them perfect for tasks like roasting, baking, and steaming, all in one unit. With advanced features like multi-level cooking and programmable ovens, chefs can prepare multiple dishes simultaneously while maintaining perfect control over temperature and humidity. Designed for efficiency, Unox Cheftop Combi Ovens ensure consistent and reliable results, making them essential restaurant ovens for high-volume kitchens. Their precision cooking capabilities make them indispensable in settings where consistency and quality are a priority.
12 MONTH WARRANTY. ALL WARRANTY WORK TO BE AUTHORISED AND HANDLED BY THE UNOX WARRANTY DEPARTMENT – PH 03 9876 0803
LONG.Life4 Unox offers you the possibility of extending the guarantee on spare parts - up to 4 years (Parts) or 10,000 hour’s usage and 2 year’s labour. This is the LONG.Life4 program, tangible proof of the quality and reliability of CHEFTOP MIND.Maps™ ovens. Activation of the LONG. Life4 guarantee is simple. The PLUS models are ready prepared for internet connection (Ethernet), Wi-Fi or 3G connection are available (Refer below for product codes and pricing. The CHEFTOP MIND.Maps™ ONE requires one of the dedicated kits and both can be registered on the Unox website. Kits for Wi-Fi or 3G connection are available. The UNOX oven must remain accessible for remote login by the UNOX Service team – Warranty conditions may be compromised if accessibility is not possible.Any additional costs for the installation beyond those provided as part of the UNOX LONG.Life4 Extended Warranty Program, is the responsibility of the customer.
The UNOX LONG.Life4 Extended Warranty Program does not include the following:
• overtime travel or labour. Warranty work is to be undertaken during normal business working hours.
• travel by UNOX service agent or its designee, beyond a fifty (50) km radius (one hundred (100) km round trip) of UNOX Australia or its designee’s office;
• any work or costs associated with moving the equipment within 1 meter of the final installed location
• special licensing or permits;
• unpacking, un-crating and removal of packing material of UNOX equipment - Unless engaging LL4.PLUS;
• removal and scrapping of old equipment
It is mandatory to incorporate an appropriate UNOX filtration system into all UNOX combi oven installations,to prevent any damage from the water quality supply to the oven. It is the sole responsibility of the owner/operator/purchaser of the UNOX equipment to verify that the incoming water supply is comprehensively tested and if required, provide a means of water treatment that would meet the minimum requirements with UNOX water quality standards, as outlined on the product specification sheet. Non-compliance with these minimum standards will potentially damage this equipment and/or components & VOID the original equipment manufacturers warranty and LONG.Life4.
Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.
The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.
Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef requires.
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