Bezzera VICTORIA White 2-Group Professional Espresso Machine - BZVICTORIA2W

SKU
FED-BZVICTORIA2W

Regular Price: $19,999.00

Sale Price $16,999.00

Bezzera VICTORIA White 2-Group Professional Espresso Machine - BZVICTORIA2W

Product Type: Professional 2-group espresso coffee machine
Model: BZVICTORIA2W
Colour: White
Boiler System: Advanced triple-boiler system
Service Boiler: 12L
Coffee Boilers: 2 × 1L
Group Configuration: 2 independent brewing units
Dosing System: Volumetric
Pressure Profiling: Adjustable from 3–11 bar
Temperature Control: PID thermostat
Display: Colour TFT touch display
Brewing Technology: Patented pressure-profile brewing system
Boiler Control: Independent boilers with dedicated on/off switches
Water Management: Automatic water regeneration
Water Connection: G 3/8"
Drain Connection: G 3/4"
Electrical Supply: 415V
Power: 7300W
Dimensions: 820W × 680D × 560H mm
Net Weight: 100kg
Packing Dimensions: 750W × 1000D × 900H mm
Warranty: 1 year parts only
OR
ex GST inc GST
Brand Bezzera
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  • Bezzera VICTORIA White 2-Group Professional Espresso Machine - BZVICTORIA2W

    The Bezzera Victoria BZVICTORIA2W White 2-Group Professional Espresso Coffee Machine is a premium commercial coffee system designed for cafés, restaurants, hotels, specialty coffee shops and high-volume hospitality venues. Combining an advanced triple-boiler configuration with precision temperature and pressure controls, this two-group machine gives professional baristas the flexibility to produce consistently refined espresso throughout demanding service periods.

    The Victoria features a 12L service boiler alongside two independent 1L coffee boilers, with each brewing group supported by its own coffee boiler. This multi-boiler architecture allows accurate temperature management and independent boiler operation, helping maintain stable brewing conditions when both groups are being used simultaneously.

    For greater extraction control, the BZVICTORIA2W incorporates Bezzera's patented pressure-profile brewing system with adjustable pressure from 3 to 11 bar. Baristas can fine-tune the extraction process to suit different coffee blends, single-origin beans and brewing styles. PID thermostat technology provides precise coffee-temperature control, helping promote repeatable extraction and consistent flavour development.