Hoshizaki FM-120KE-50-HCN - Nugget 96kg Ice Maker - Self Contained
Hoshizaki Industrial Ice Cube Makers & Ice Machines Australia
Hoshizaki is the world’s leading brand in ice makers with a reputation for creating the world’s best ice. Hoshizaki has rightfully gained an international reputation for sustainable innovation, durability and reliability. All machines are designed and specified by Hoshizaki’s dedicated Japanese Research and Development team, which ensures Hoshizaki continues to devise innovative and sustainable products that cement the company’s position as one of the world’s visionary suppliers.
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Hoshizaki FM-120KE-50-HCN - Nugget 96kg Ice Maker - Self Contained
The Hoshizaki FM-120KE-50-HCN is a self-contained nugget ice maker capable of producing up to 110kg (10°C Air temp; 10°C Water) of premium nugget ice every 24 hours. With their dry, firm texture, nugget ice pieces provide efficient cooling while delivering controlled dilution. This makes them ideal for cocktails—particularly spirit-forward drinks such as Mojitos and Tiki cocktails, where balance, flavour, and presentation are key.
Features:- Sustainable & Efficient: The FM-120KE-50-HCN uses natural refrigerant R290, an environmentally friendly solution that also enhances performance and maximises ice production efficiency.
- Durable & Hygienic Construction: Featuring a robust stainless steel exterior, the machine is built for long-lasting use. Its closed water circuit provides protection against contamination throughout the entire ice-making process. Like all Hoshizaki machines, it is easy to operate, clean, and maintain.
- Advanced Technology: The FM series includes a worktime-based component replacement system, monitored via an intuitive control display to support preventive maintenance. Hoshizaki was also the first to introduce an automated water circuit rinse cycle, helping prevent mineral buildup, protect the hydraulic system, and maintain outstanding hygiene standards.
- Smart, Long-Lasting Design: Designed for reliability, the FM-120KE-50-HCN uses carbon graphite bushings instead of conventional ball bearings, enabling completely grease-free operation. Fewer moving parts reduce wear and tear, while water-lubricated bearings help prevent calcification and bacterial contamination.
- Compact & Space-Saving: With external dimensions of 940 × 600 × 800 mm (W × D × H), the FM-120KE-50-HCN offers a compact footprint and is ideal for installations where space is limited.
- Plug & Play Installation: The smart plug-and-play design ensures a fast and effortless setup, allowing the machine to be operational in no time.
Every Hoshizaki product is designed and developed to ensure optimum performance under strict monitoring and stringent tests to fulfill the demanding environment of the food and beverage industry.
Every unit that leaves our manufacturing facilities are tested and ensured of build quality and performance.
WARRANTY STATEMENTS FOR:
ICE MACHINE AND DISPENSERS
- KM / KMD / IM – 3 years Parts and Labour on the entire unit. 5 years (parts and labour) on evaporator. 5 years (parts only) compressor and air cooled condenser coil.
- DB Dispenser – 2 years parts and labour
- FM & DCM Series– 2 years Parts and Labour on entire unit. 5 years (parts only) on compressor and aircooled condenser unit.
- Ice Storage Bins 1 year Warranty
REFRIGERATION AND FREEZERS
- 2 years Parts and Labour.
SUSHI CASE – REFRIGERATED SHOWCASE
- 1 year part and labour for the entire unit.
Exclude glasses, door and exterior damages
Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.
The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.
Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef require.
Catering Equipment
Looking to finance a commercial kitchen, restaurant or café, but don’t want to burn up your cash flow? A catering equipment lease can be a piece of cake.
Our flexible lease solutions mean manageable monthly payments which are 100% tax deductible*. You can also easily add on equipment as your operations grow.Lease Almost Any Equipment You Need
You can lease just about anything your business needs from a cake fridge to an entire commercial kitchen. Talk to us about our cash-flow friendly leasing solutions for:
· Commercial Ovens
· Bakery & benchtop equipment
· Display & cake fridges
· Espresso machines
· Fryers, combi ovens & microwave ovens
· Mincers, mixers & sausage fillers
· Pizza equipment, rotisseries
· Commercial fridges & freezers
· Slicers
· Vacuum Packers, hoods & dishwashers
Example Costs
· Lease an oven, cooking equipment and display unit package valued at $35,000 from just $829.50 per month^.
· Lease ice machines, walk-in fridges and freezers, or commercial washers valued at $15,000 from just $363.00 per month^.
· Bundle an equipment package worth $10,000, from just $258.00 per month^.
Our flexible terms offer a simple way for you to finance your ongoing needs and stay up-to-date with the latest technology. A number of end-of-term benefits also gives you the option to upgrade to new equipment, extend your term or make an offer to purchase.
5 Top Reasons To Lease Catering Equipment Through Us:1. Flexible 12, 24, 36, 48 and 60 month term options
2. No capital outlay means steady cash flow
3. Tailored solutions to support growing businesses
4. Ability to finance a single machine or a total fit out
5. Fully tax deductible*
Hoshizaki possibly the best Ice Machines Australia
Hoshizaki Ice Machines are renowned for their reliability, durability, and high-quality ice production. Designed for a variety of commercial applications, they offer a wide range of models, including modular, undercounter, and self-contained units, suitable for restaurants, bars, hotels, and healthcare facilities. Hoshizaki machines are built with advanced technology that ensures optimal ice production with consistent, clean, and pure ice. Their energy-efficient designs reduce power consumption, while features like antimicrobial protection and easy maintenance keep hygiene standards high. Whether producing cube, flake, or nugget ice, Hoshizaki Ice Machines deliver dependable performance for businesses with heavy ice demands.
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