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Lincoln 1154-NG-KT Impinger II Conveyor Oven 1828 Fastbake

SKU
COM-1154-NG

Regular Price: $31,760.00

Sale Price $20,088.20

Lincoln 1154-NG-KT Impinger II Conveyor Oven 1828 Fastbake NG.  The Lincoln 1154-NG-KT Impinger II Fastbake™ Conveyor Oven is the perfect solution for small to medium pizza shops as well as restaurants, hotels, pubs or clubs with a pizza menu available. With its patented Fastbake™ technology reducing bake times by up to 30%, and offering users a streamlined platform that drastically decreases time and labour, it’s no wonder the Lincoln range of pizza ovens have won Best In Class for 14 years straight! 

 • Natural gas model. Also available in LPG on request.

• 121°-300°C temperature range with adjustable cooking time from 1-30 minutes 

• 1422 mm long conveyor belt, 711mm long baking chamber & stainless steel body 

• Air Impingement technology cooks food 2-4 times faster than conventional ovens.


Includes stand with casters & take off shelf (not shown).

OR

For over 30 years, Lincoln Pizza Ovens has been producing premium Ovens including Gas Conveyor Ovens, Countertop Conveyor Ovens & Electric Conveyor Ovens, mostly used for pizza menus, using air impingement technology incorporating high-velocity cooking methods to deliver a faster, more consistent and even pizza bake, resulting in pizza's that has no burned bottoms, undercooked middles or over-browned tops.

Impingement technology has revolutionised the pizza industry and enabled operators to produce high-quality food in minimal cook time.

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  • Lincoln 1154-NG-KT Impinger II Conveyor Oven 1828 Fastbake NG Features: 

    • 1422mm long conveyor belt, 711mm long baking chamber & stainless steel body 

    • 121°-300°C temperature range with adjustable cooking time from 1-30 minutes 

    • Front-loading access door & digital control panel for ease of use 

    • Stackable up to three ovens high for maximum outputs through minimal space requirements 

    • Air Impingement technology cooks food 2-4 times faster than conventional ovens 

    • FastBake™ Technology reduces bake time by 15-30%, drastically improving speed of service 

    • Front removable conveyor for improved cleaning in tight spaces 

    • Improved product flow during cooking reduces operation costs 

    • Conveyor Ovens reduce the need for constant tending, reducing safety risks & labour costs 


     PLEASE NOTE IMAGE IS FOR REFERENCE PURPOSES ONLY