Catering equipment clearance items offer an excellent opportunity for businesses to acquire high-quality equipment at reduced prices, often with limited availability due to seasonal stock changes or end-of-line models. These clearance items can include everything from commercial ovens and refrigerators to prep stations and small kitchen appliances, making it easier to outfit or upgrade a kitchen without breaking the budget. However, because stock is limited and may not be restocked, interested buyers should act quickly to secure these discounted essentials before they’re gone.
| Width | 1320mm |
|---|---|
| Brand | Moretti Forni |
The Moretti Forni iDeck PM105.105 Single Deck Electric Pizza Oven is designed for high-volume pizza production in commercial kitchens, restaurants and pizzerias. With the capacity to bake nine 300 mm pizzas or four 450 mm pizzas simultaneously, this Italian-made oven delivers generous baking space and dependable performance.
Featuring a sandblasted refractory brick cooking floor and a maximum operating temperature of 450°C, the PM105.105 supports even heat distribution for consistent pizza baking. Its electro-mechanical thermostat controls allow straightforward temperature adjustment, while the tempered glass viewing window and internal lighting make it easy to monitor food during cooking.
Built with a stainless steel front and durable metal panels, this single deck oven offers a practical solution for professional kitchens requiring reliable pizza production. Its countertop configuration also provides flexibility for kitchens with different installation requirements.
Sandblasted refractory brick cooking floor for even heat distribution and traditional stone-baked results.
Independent thermostat control of upper and lower heating elements for adjustable baking performance.
High-temperature operation up to 450°C for professional pizza baking.
Tempered glass viewing window for monitoring pizzas without opening the door.
Internal halogen lighting for improved visibility inside the cooking chamber.
Spring-balanced oven door with ergonomic stainless steel handle.
Generous baking chamber accommodates nine 300 mm pizzas per batch.
Countertop installation with optional stands, heated prover, stacking kit and extraction hood available.
This item may have a limited warranty as it is a Special Offer and conditions may apply.
Travel outside of Metro during any warranty period may result in travel charges
The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.
Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef require.