Rational 6014.1002 - Granite Enamel Pan Bakery Standard 400x600mm, 20mm Deep

SKU
COMACC-6014.1002

Regular Price: $245.00

Sale Price $186.00

Rational 6014.1002 - Granite Enamel Pan Bakery Standard 400x600mm, 20mm Deep

Very good heat conductivity ensures uniform browning. Fully contoured corners on containers so that even

corner pieces can be served. Especially suitable for tray cakes, sponge mixtures and tray pizzas.

Size: Bakery standard (400 x 600 mm), 20 mm deep

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Since inventing the Combi-Steamer Oven over 40 years ago, RATIONAL has been driven by the ambition to provide all the chefs in the world with the best tools for hot food preparation. 

Rational Combi Oven Models

iCombi Classic

iCombi Pro

Rational iVario Cooking Center Frima

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In pursuing this aim, RATIONAL has concentrated on developing solutions that combine efficiency and simplicity, support creativity and variety and guarantee constant top quality. It’s why the company has – and will continue to have – the number one selling commercial combi oven on the market worldwide.

Need further info on any Rational Combi Oven Models or if you'd like to Buy Rational Combi-Oven ask us about our mates rates and Rational Combi Oven price.

Tray Size 400 x 600mm
Brand Rational
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  • Rational 6014.1002 - Granite Enamel Pan Bakery Standard 400x600mm, 20mm Deep

    Very good heat conductivity ensures uniform browning. Fully contoured corners on containers so that even

    corner pieces can be served. Especially suitable for tray cakes, sponge mixtures and tray pizzas.

    Size: Bakery standard (400 x 600 mm), 20 mm deep

Rational Combi Ovens are recognized for their cutting-edge technology and versatility, making them a staple in professional kitchens. These ovens combine steam, convection, and combi cooking modes, allowing chefs to prepare a wide range of dishes with precision and consistency. Rational’s intelligent cooking systems adjust temperature, humidity, and cooking time automatically, ensuring perfect results every time, whether baking, roasting, grilling, or steaming. 


These commercial combi ovens offer unmatched efficiency, reducing energy and water usage while speeding up cooking times. Rational ovens are also designed with user-friendly controls and self-cleaning systems, making them easy to operate and maintain in busy kitchen environments. Their large capacity and ability to cook different types of food simultaneously without flavor transfer make them ideal for restaurants, hotels, catering services, and cafes.


Key benefits include precise temperature control, multifunctional cooking, and reduced food waste thanks to consistent cooking results. Rational’s focus on energy efficiency, food quality, and ease of use ensures that kitchens can maximize productivity while maintaining the highest standards of food safety and taste.