Scheer Proline LV675A 2000mm Gas Lava Rock Parrilla Grill with Twin Wheel Lift System

SKU
PLE-LV675A-2000

Regular Price: $46,629.00

Sale Price $42,899.00

Scheer Proline LV675A 2000mm Gas Lava Rock Parrilla Grill with Twin Wheel Lift System

  • Product Type: Commercial gas lava rock parrilla grill

  • Fuel Type: Natural Gas or LPG (specify when ordering)

  • Cooking System: 2 independently adjustable manual wheel-lift grills

  • Cooking Area Width: 1880 mm

  • Grill Configuration: 2 x 1000mm wheel lifters

  • Burners: 20 stainless steel burners

  • Gas Consumption: 344 MJ/h

  • Gas Controls: 2 Hi-Lo burner control valves

  • Gas Connection: 2 x 3/4-inch connections

  • Construction: AISI 430 or AISI 304 stainless steel options

  • Electrical Requirements: No electricity required

  • Certification: AGA Approval No. 9060

  • Dimensions: 2000(W) x 850(D) x 1807(H) mm

  • Net Weight: Approximately 607 kg

  • Shipping Dimensions: 2160(W) x 990(D) x 2085(H) mm

  • Shipping Weight: 703 kg

  • Warranty: 2 years parts and labour

OR
ex GST inc GST

Explore Scheer commercial charcoal grills, wood-fired parrillas and gas lava rock rotisseries at Industry Kitchens. Designed for professional cooking.

Brand Scheer Proline

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  • Scheer Proline LV675A 2000mm Gas Lava Rock Parrilla Grill with Twin Wheel Lift System

    The Scheer Proline LV675A 2000mm Gas Lava Rock Parrilla Grill is designed for professional kitchens, steakhouses and restaurants seeking powerful, flexible grilling performance. Equipped with 20 stainless steel burners delivering 344 MJ/h, this commercial gas grill combines intense radiant heat with a twin wheel-lift cooking system for greater control over grilling temperatures.

    Featuring two independently adjustable cooking sections, the LV675A allows chefs to raise or lower the grills to manage heat exposure and flare-ups. Its lava rock cooking system enhances the chargrilled flavour of meats, seafood and vegetables, while the stainless steel construction and integrated grease collection system support practical operation in busy commercial foodservice environments.

    Features

    • Twin manual wheel-lift system: Two independently adjustable grilling sections provide flexible heat control and flare-up management.

    • High-output burner configuration: 20 stainless steel burners deliver a combined 344 MJ/h of gas heating capacity.

    • Lava rock grilling system: Creates intense radiant heat and a distinctive chargrilled finish, with the option to operate without lava rocks.

    • Independent Hi-Lo controls: Two gas valves allow operators to regulate burner output for different cooking requirements.

    • Advanced flame safety: Three-way pilot flame protection with automatic gas shut-off, safety valves and thermocouples.

    • Convenient ignition system: Battery spark ignition, cross-lighting tube and alternative manual pilot-lighting provision.

    • Interchangeable cooking grids: Available with round-bar, V-shaped, flat plate or perforated fish plate cooking surfaces.

    • Fixed upper resting grills: Provide additional space for resting prepared food.

    • Integrated grease management: Angled drip trays and a removable central collection tray simplify cleaning.

    • Recessed rear gas connections: Help minimise installation clearance requirements behind the unit.

    • Mobile stainless steel construction: Heavy-duty castors provide access for positioning, cleaning and maintenance.

    • Optional accessories: Front GN tray rail and rear brick backing panels available separately.