Turbofan E931M - Full Size Tray Electric Convection Oven And Cooktop

SKU
MOF-E931M

Regular Price: $7,841.00

Sale Price $5,861.00

Turbofan E931M - Full Size Tray Electric Convection Oven And Cooktop

Dimensions: W: 675mm D: 626mm H: 890mm
Volume: 0.54m³
Packed Weight: 95kg
Tray Capacity: 4 x 1/1 GN

OR

Turbofan Convection Ovens, Provers & Hot Holding Cabinets

Turbofan convection ovens are of durable construction and ingenious design. Be it chocolate cake or prime rib, you can rely on quality componentry and features to deliver results that are effortless, flawless and, most importantly, consistent.

Product Files

Trays per oven 4 tray
Tray Size GN 1/1 (325x530)
Fuel Type Electric
Brand Turbofan
  • FEATURES
  • DOWNLOADS
  • REVIEWS
  • WARRANTY
  • LEASE OPTIONS
  • Turbofan E931M - Full Size Tray Electric Convection Oven And Cooktop

    The improved E931M light commercial range takes 4 GN Gastronorm 1/1 pan capacity with 80mm spacing. The 4 element cooktop offers two 2kW high speed front elements and two 1.5kW high speed rear elements all contained with the new full hygienic pressed stainless steel top. The convection oven is a versatile oven that can roast, grill, bake and is ideal for use in compact applications that require a oven / cooktop that is versatile.

    Product Features

    • 4 x 1/1 GN pan capacity
    • 80mm tray spacing
    • 2 x 2kW high speed front hot plate elements
    • 2 x 1.5kW high speed rear hot plate elements
    • Low velocity circulation fan
    • Mechanical thermostat 50-270C
    • 60 minute timer with time-up buzzer
    • Grill mode

Turbofan convection ovens, combi-ovens, provers, and hot holding cabinets are essential for commercial kitchens, offering reliable performance and efficiency. Turbofan convection ovens provide even heat distribution for perfect baking, roasting, and reheating, while combi-ovens combine convection and steam for versatile cooking methods, ensuring precise control over temperature and humidity. Turbofan provers create the ideal environment for dough proofing, optimizing rise and texture, while hot holding cabinets maintain food at serving temperature without compromising quality. With their energy-efficient design, intuitive controls, and durable construction, Turbofan equipment is a valuable asset for restaurants, bakeries, and catering operations. Read More  Turbofan convection ovens are essential tools for commercial kitchens, renowned for their ability to deliver even heat distribution and consistent cooking results. Designed for versatility, these ovens are perfect for baking, roasting, and reheating, making them ideal for cafes, restaurants, and bakeries. With advanced features like multiple fan speeds and programmable settings, Turbofan ovens ensure efficient cooking while saving time and energy. Their user-friendly controls make operation straightforward, allowing chefs to focus on culinary creativity. The compact design of Turbofan convection ovens also optimizes kitchen space without compromising performance. Explore the range of Turbofan ovens to enhance your cooking capabilities and meet the demands of a busy kitchen environment.