Williams Refrigeration Australia is a proud Australian manufacturer of high quality Commercial refrigeration equipment. Employing over 50 people at our modern equipped manufacturing facility in Dandenong South, Victoria we specialise in designing and manufacturing specifically for Australian conditions and local market requirements.
The range of Williams foodservice refrigeration equipment available through our extensive Australia wide dealer network includes upright refrigerators and freezers, blast chillers/freezers, gastronorm cabinets, back bars, merchandising cabinets, sandwich bars, pizza preparation counters, under counter storage units and bakery cabinets including dough retarder provers.
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Doors 1 Door Door Type Glass Door Capacity 620L Brand Williams Williams MAR1-HC - 1 Glass Door Meat Aging Refrigerator
The stylish design is combined with a robust, all stainless steel construction. The meat ageing refrigerator is able to operate in environments of up to 43°C and its interior is brightly lit with energy saving LEDs, making it ideal for front of house display. The perfect meat ageing conditions are maintained by providing humidity between 60-90% and the inclusion of Himalayan salt blocks that assist with moisture management and improves the flavour of the meat.
Capacity and versatility are well managed – the cabinet has four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides, each able to hold a maximum of 20kg per shelf. Alternatively the unit can be supplied with optional meat hanging rails.
- Designed for effective operation in high ambient 43°C environments, and built to withstand the rigours of day-to-day operation
- Operating temperature of +1 to +6°C and humidity between 60-90%
- Himilayan salt blocks to assist with moisture management and improvement of flavour
- Foodsafe professional stainless steel interior and exterior
- Four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides
- Robust, easy to grab, full length , stainless steel handle
- Self-closing door fitted with easy to clean, replaceable magnetic balloon gaskets for 100% seal
- Energy saving CoolSmart controller ensures excellent temperature control and easy-to-manage operation.
- Enhanced airflow design for uniform cooling
- Internal bright, low heat, LED strip lighting offer great energy savings and clear visibility of meat
- Construction includes 80mm polyurethane insulation with zero ODP and low GWP and provides excellent thermal efficiency.
- Delivered to site with heavy duty, non-marking swivel castors with brakes for superior mobility and stability. Fits through a standard door for ease of positioning.
- Optional - robust meat hanging rails (Maximum load of 40kg per rail)
- Optional - removable waste catch pans
- Natural R290 hydrocarbon refrigerant
- Williams Refrigeration Australia provides a 12-month warranty on their products. This warranty covers defects in materials and workmanship. If you have a warranty claim, you should contact their Service Department, providing the model and serial number of the defective product.Key Details:
- Warranty Period: 12 months from the date of purchase.
- What it covers: Defects in materials and workmanship.
- How to claim: Contact the Williams Service Department at 1300 355 769.
- Required information: Model number and serial number of the defective product.
- Note: Williams Refrigeration Australia advises against using non-genuine spare parts as it may affect the warranty.
- Warranty Period: 12 months from the date of purchase.
Silver Chef has provided Australia's hospitality industry with equipment funding for 30 years.
The rental agreement commences on the day of installation and your first payment will be deducted 7 days after delivery. The Silver Chef rental agreement term is a 12-month contract, but you do have the option to purchase the products at any time and you will receive a 75% rental rebate, excluding GST. You also have the option to upgrade anytime in the same category or return the goods after 12 months if no longer required.
Please be advised that Industry Kitchens will require a 10% refundable holding deposit to secure your order. This 10% is fully refundable. You will receive this refund after the goods have been delivered. Please note that this 10% deposit is separate from any fees Silverchef require.
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